Thursday, May 3, 2012

2012 Vegetable & Herb List



TOMATOES



Micado Violettor
Tomato, Micado Violettor
Organic. Heirloom. Indeterminate. 4-6 oz. fruit.
Vigorous vines produce medium-sized pink fruits of excellent quality and flavor. Potato-like leaves protect fruits from the hot sun.











Novia F1

Tomato, Novia F1

Organic. Semi-Determinate. 7-9 oz. fruit.
Smooth and firm with delicious flavor. Disease resistant.
Abundant, medium-large, flat to globe shaped fruit. Red slicing tomato. 












Querida F1

Tomato, Querida F1

Organic. Determinate. 7-9 oz. fruit.
Abundant, medium-large, flat-round red slicing tomato. 

Flavorful, all-purpose. Disease resistant.


Moneymaker

Tomato, Moneymaker
Organic. Indeterminate. 7-8 oz. fruit.
Heavy yielding, vigorous plants produce intensely red, 
small to medium sized fruits. Perfect salad tomato.












Toro F1
Tomato, Toro F1 SOLD OUT
Organic. Determinate. 3-4 oz. fruit.
Proven performing roma hybrid. Deep red color, great flavor and appearance. 
Great for salsa, sauce and cooking. Resistant to disease and heat.











Fox Cherry

Tomato, Fox Cherry
Organic. Indeterminate. 1 1/2 oz. fruit.
Prolific vines bear large, red cherry tomotes with rich,
full-bodied, mildly acidic flavor.











Tomato, Paul Robeson
Paul Robeson
Organic. Heirloom. Indeterminate. 8-10 oz. fruit.
A rare "black" slicer with red flesh. Rated "Best of Show" at the
Carmel TomtoFest, it has received rave reviews for it's earthy flavor 
with the perfect acid/sweet balance. 












Tomato, Dr. Wyche's SOLD OUT
Dr. Wyche's
Organic. Heirloom. Indeterminate. 10-16 oz. fruit.
Sparse foliage produces a high yield of golden yellow, meaty fruits with a slightly flattened shape and few seeds. Rich, low acid flavor.












EGGPLANT


Burpee Hybrid

Eggplant, Burpee Hybrid
8" x 5" medium-sized fruit.

Vigorous, drought-tolerant plants. The best Eggplant I have found.













Eggplant, Rosa Bianca
Rosa Bianca
Organic. Heirloom. 4-6" round fruit.
Pretty white and pink Italian variety. Mild and creamy with no bitterness. 



















PEPPERS


Criolla Sella Chili

Pepper, Criolla Sella Chili
Organic. Hot. 2-3" fruit.

Tasty fresh or died. Turns from green to yellow when ripe.











Ancho

Pepper, Ancho (Pablano) ALMOST GONE
Hot. 4" fruit.
Tasty fresh or died. Turns from dark green
to brownish red when ripe.











Jalapeño M

Pepper, Jalapeño M ALMOST GONE
Organic. Hot. 3" fruit.
Deep solid green. A lot of fruit per plant. Nice size for stuffing.














Pepper, Paprika Alma
Organic. Mild-Medium. 1-2" fruit.
Paprika Alma
Loaded plants with thick-walled fruit. 
Starts out white, then turns orange, then red. Harvest red for drying.
















Cal Wonder

Pepper, Cal Wonder Red Bell ALMOST GONE
Organic. Heirloom. 3-4" fruit.
Sweet, juicy, classic. Ripens from dark green to red.













HERBS



Herb, Oregano
Organic. Perennial. 1-2' plants.
Perfect fresh or dried in any Italian dish.



Herb, Common Thyme
Perennial. 6-12" plants.
Use fresh or dried with meats, poultry, sauces and soups.



Slow Bolt Cilantro
Herb, Slow Bolt Cilantro SOLD OUT
Organic. Reseeding annual. 2-3' plants.
Flowers attract beneficial insects and produce Coriander seeds.















Genovese Basil
Herb, Genovese Basil SOLD OUT
Organic. 14-20" plants.
Classic Basil. Sweet fragrance.















Red Rubin Basil


Herb, Red Rubin Basil 
SOLD OUT
Organic. 18-24" plants.
Deep purple leaves. Traditional flavor. Lavender flowers.















Zefa Fino Fennel

Herb, Zefa Fino Fennel
Organic. Heirloom. 18-24" plants.
Sweet anise flavor. Use tops in salads and as an herb. 
Bulbs are great roasted on the grill.

















Dukat Dill


Herb, Dukat Dill
Organic. Reseeding annual. 18-24" plants.
The sweetest of all dill. Holds leaf stage longer.

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